Thursday, May 19, 2016

Potato Prawn 馬鈴薯蝦



妈妈料理最爱之一

1. 馬鈴薯切粒煮水(水量剛剛過馬鈴薯)

2.  + (玉米粉 + 胡椒粉  + + 醬油)


3. 炒姜 + 蒜頭 + 以上的 + 醬油 + + 以上的馬鈴薯 + 番茄醬 +  


炒至香即可食用 ^_^


One of my favourite mom dishes <3 <3 <3

1. Potato cut into cubes and boil ( water around potatoes level )
2. Prawn + ( corn powder + pepper + sugar + soy sauce )
3. fry ginger + garlic + ( prawn above ) + soy sauce + scallions + ( potato above ) + tomato sauce + salt 

Fried till it smells good,... DONE  ^_^


No comments:

Post a Comment

Subscribe to: Post Comments (Atom)